William's Bar and Bistro

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The talent of Michelin starred Executive Chef William Drabble adds an extra dimension to guests' dining experience.

William’s Bar and Bistro has a comfortable, unhurried and sophisticated atmosphere. It is the ideal place to relax over a cocktail or coffee, and has the added advantage of a bistro menu of classic dishes created by the hotel’s Executive Chef, William Drabble.

The menu is made using the best British produce, sourced from a number of small suppliers who share William Drabble’s passion for only the best ingredients. It is perfect for light lunches, pre and post theatre dinners or for supper.

William oversees all aspects of the dining concept at the hotel, including private dining, room service, the hotel's Michelin starred restaurant, Seven Park Place, and traditional afternoon tea which is served at the bistro or in the hotel’s beautiful lounge.

The chic bar offers an extensive selection of cocktails and an impressive choice of wine and spirits .

Every day from 12:00noon to 11:00pm; Afternoon tea is served from 3:00pm to 5:30pm. Gluten free afternoon tea is also available, please book in advance.