Sausage de morteau, warm potato salad grain mustard
Black fillet of mackerel with pickled vegetables
Roasted cod fillet, Jerusalem artichoke puree
Slow cooked blade of beef with Madeira jus
Tarte tatin of pear with vanilla ice cream
7-8 Park Place, St. James's London, SW1A 1LS | +44 20 7316 1615 | email@example.com
Dark chocolate Negus with raspberries
2 COURSE LUNCH MENU £25.50
2 COURSE LUNCH MENU WITH MATCHING WINE £41.00
3 COURSE LUNCH MENU £29.50
3 COURSE LUNCH MENU WITH MATCHING WINE £51.00
A minimum of two courses will be charged per person.
A discretionary service charge of 12.5% will be added to your bill.
All prices include VAT.