Lunch Menu

Gift Vouchers

STARTER
Griddled sardines with poached gooseberries
Black pudding and foie gras with fig and port purée 

MAIN COURSE

Griddled fillet of black bream with black olive mash, vegetables and basil
Seared lamb fillet with spiced aubergine, raisin purée and garlic and cous cous

DESSERT
Marinated strawberries with strawberry sorbet
Caramelised vanilla cream with cherries

2 COURSE LUNCH MENU £25.50
2 COURSE LUNCH MENU WITH MATCHING WINE £40.00

3 COURSE LUNCH MENU £29.50
3 COURSE LUNCH MENU WITH MATCHING WINE £51.00

Please note that a minimum of two courses will be charged per person and a 12.5% discretionary service charge will be added to your bill

7-8 Park Place, St. James's London, SW1A 1LS | +44 20 7316 1615 | restaurant@stjameshotelandclub.com