Seven Park Place, with its jewel-box like dining room and intimate atmosphere, is the perfect backdrop for the most romantic dinner, and William Drabble has created an irresistible menu for Valentine's day. So why not treat your loved one to a special Valentine's dinner; after all... good things come in small packages!
Amouse Bouche by William Drabble
Ravioli of langoustine with cabbage , foie gras and truffle
Griddled fillet of seabass with red wine tarragon and oyster beignet
Fillet of dry aged beef with wild mushrooms and Madeira
Set lemon cream with rhubarb and passion fruit
Assiette of chocolate
Coffee and petit fours
£128 per person
A 12.5% discretionary service charge will be added to your bill. Please note that the Valentine's menu will be available only on the evening of the 14th February and will be the only menu available.
7-8 Park Place, St. James's London, SW1A 1LS | +44 20 7316 1615 | firstname.lastname@example.org